Lina 
Crispy Air Fryer Tofu is a simple and tasty way to enjoy tofu with a golden, crunchy outside and a soft, tender inside. Using the air fryer makes it super easy to get that perfect crisp without deep frying in oil. The tofu comes out light, flavorful, and perfect for snacking or adding to your … Read more
Buffalo Tofu Wings are a tasty twist on the classic game-day favorite, swapping out chicken for crispy, spicy tofu bites. These wings have a crunchy outside, a soft center, and are coated in that signature tangy buffalo sauce that brings just the right amount of heat. They’re perfect for anyone craving something zesty and satisfying … Read more
Honey Vanilla Banana Bread is a moist and sweet treat that combines ripe bananas, fragrant vanilla, and the natural sweetness of honey. It’s soft on the inside with just a hint of golden crust on the outside, making it perfect for an easy snack or a cozy breakfast. I love how the honey adds a … Read more
Hissy Fit Dip is a bold and zesty dip that’s bursting with flavor and ready to bring a little excitement to any snack time. With its creamy base mixed with tangy, spicy, and cheesy hints, this dip offers a fun kick that keeps everyone coming back for more. It’s the kind of dip that wakes … Read more
Philly Cheesesteak Egg Rolls are a fun twist on a classic favorite. Imagine all the delicious flavors of a Philly cheesesteak—tender sliced beef, melted cheese, and sautéed peppers and onions—wrapped up in a crispy, golden egg roll shell. They’re crispy on the outside and packed with gooey, flavorful filling inside, making each bite a tasty … Read more
Buffalo Chicken Stuffed Pretzel Bites are bite-sized pockets of soft, chewy pretzel dough filled with spicy buffalo chicken that’s just bursting with flavor. They have that perfect mix of a salty pretzel crust and a creamy, tangy filling that makes your taste buds happy with every bite. These little snacks are fun to make and … Read more
Loaded Tater Tot Cups are crispy, golden tater tots all baked up into little cups filled with melty cheese, bacon bits, and a dollop of sour cream on top. Each bite is a perfect mix of crunchy, creamy, and salty that makes these little cups so irresistible. They’re basically tater tot nachos in a fun … Read more
Cheesy Bacon Ranch Pull-Apart Bread is a delicious, gooey treat that combines crispy bacon, melted cheese, and the tangy flavor of ranch seasoning all wrapped up in soft, pull-apart bread. Every bite has just the right mix of savory and cheesy, making it perfect for sharing with friends or family. I love making this pull-apart … Read more
Sourdough Discard Focaccia with Rosemary & Olive Oil is a fantastic way to use up your sourdough starter discard while making a soft, golden bread that’s full of flavor. This focaccia is crispy on the edges, fluffy inside, and beautifully fragrant thanks to fresh rosemary and a good drizzle of olive oil. I love how … Read more
These Sourdough Discard Savory Cheddar Biscuits are a fantastic way to use up that leftover sourdough starter you have sitting in the fridge. They’re fluffy and tender with a golden, buttery crust, packed with sharp cheddar cheese that adds just the right amount of tang and richness. The slight tang from the sourdough discard gives … Read more